Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|
BASIC BIOCHEMISTRY | ECH1277960 | Spring Semester | 2+0 | 2 | 6 |
Prerequisites Courses | |
Recommended Elective Courses | |
Language of Course | Turkish |
Course Level | Short Cycle (Associate's Degree) |
Course Type | Required |
Course Coordinator | Assist.Prof. Neziha HACIHASANOĞLU ÇAKMAK |
Name of Lecturer(s) | Assist.Prof. Neziha HACIHASANOĞLU ÇAKMAK |
Assistant(s) | |
Aim | To describe all chemical reactions taking place in the cell at the molecular level and to explain the changes that occur in these reactions in pathological conditions. |
Course Content | This course contains; Introduction to Biochemistry- Structure of Atom,Proteins,Enzymes- Structure of Metabolism,Catabolism,Carbohydrates,Carbohydrate Metabolism,Lipids,Lipid Metabolism,Protein Metabolism,Anabolism and It's Control 1,Anabolism and It's Control 2,Hormones 1,Hormones 2,Vitamines and minerals. |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
1.Defines the structure and functions of macromolecules (carbohydrates, proteins, lipids).
| 16, 9 | A, B, C |
2.Defines the pathways of metabolism in the human body and the control mechanisms of these pathways. | 16, 9 | A, B, C |
3.Interpret the changes in chemical reactions at the cell level in pathological conditions. | 16, 9 | A, B, C |
Teaching Methods: | 16: Question - Answer Technique, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam, B: Short Answer Exam, C: Multiple-Choice Exam |
Course Outline
Order | Subjects | Preliminary Work |
---|
1 | Introduction to Biochemistry- Structure of Atom | Studying the relevant section in the relevant source |
2 | Proteins | Studying the relevant section in the relevant source |
3 | Enzymes- Structure of Metabolism | Studying the relevant section in the relevant source |
4 | Catabolism | Studying the relevant section in the relevant source |
5 | Carbohydrates | Studying the relevant section in the relevant source |
6 | Carbohydrate Metabolism | Studying the relevant section in the relevant source |
7 | Lipids | Studying the relevant section in the relevant source |
8 | Lipid Metabolism | Studying the relevant section in the relevant source |
9 | Protein Metabolism | Studying the relevant section in the relevant source |
10 | Anabolism and It's Control 1 | Studying the relevant section in the relevant source |
11 | Anabolism and It's Control 2 | Studying the relevant section in the relevant source |
12 | Hormones 1 | Studying the relevant section in the relevant source |
13 | Hormones 2 | Studying the relevant section in the relevant source |
14 | Vitamines and minerals | Studying the relevant section in the relevant source |
Resources |
Sağlık Bilimleri için Biyokimya ( Editör: Dr. Öğr. Üyesi Neziha HACIHASANOĞLU ÇAKMAK) |
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications |
No | Program Qualification | Contribution Level |
1 | 2 | 3 | 4 | 5 |
1 | The student acquires theoretical and practical knowledge related to his field at a basic level. | | | X | | |
2 | The student owns information about moral discipline and ethical rules related to his field. | | | | | |
3 | The student uses theoretical and practical knowledge related to his field at a basic level; basic fundamental computer programs and related technologies. | | | | | |
4 | The student manages a duty independently by using the knowledge about his field at a basic level. | | X | | | |
5 | The student evaluates the knowledge about his field at a basic level with a critical approach, he designates his learning needs and directs his learning. | | X | | | |
6 | The student uses information and communication technologies with at least at basic level of European Computer Using Licence basic level of computer software which his field of study requires. | | | | | |
7 | The student complies with and contributes to quality management and processes. | | | | | |
8 | The student has sufficient consciousness about individual and public health, environmental protection and work safety issues. | | | | | |
9 | The student acts in accordance with laws, regulations, legislations and professional ethics related to individual duties, rights and responsibilities. | | | | | |
Assessment Methods
Contribution Level | Absolute Evaluation |
Rate of Midterm Exam to Success | | 40 |
Rate of Final Exam to Success | | 60 |
Total | | 100 |
ECTS / Workload Table |
Activities | Number of | Duration(Hour) | Total Workload(Hour) |
Course Hours | 14 | 2 | 28 |
Guided Problem Solving | 2 | 10 | 20 |
Resolution of Homework Problems and Submission as a Report | 0 | 0 | 0 |
Term Project | 0 | 0 | 0 |
Presentation of Project / Seminar | 0 | 0 | 0 |
Quiz | 0 | 0 | 0 |
Midterm Exam | 1 | 50 | 50 |
General Exam | 1 | 80 | 80 |
Performance Task, Maintenance Plan | 0 | 0 | 0 |
Total Workload(Hour) | 178 |
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(178/30) | 6 |
ECTS of the course: 30 hours of work is counted as 1 ECTS credit. |
Detail Informations of the Course
Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|
BASIC BIOCHEMISTRY | ECH1277960 | Spring Semester | 2+0 | 2 | 6 |
Prerequisites Courses | |
Recommended Elective Courses | |
Language of Course | Turkish |
Course Level | Short Cycle (Associate's Degree) |
Course Type | Required |
Course Coordinator | Assist.Prof. Neziha HACIHASANOĞLU ÇAKMAK |
Name of Lecturer(s) | Assist.Prof. Neziha HACIHASANOĞLU ÇAKMAK |
Assistant(s) | |
Aim | To describe all chemical reactions taking place in the cell at the molecular level and to explain the changes that occur in these reactions in pathological conditions. |
Course Content | This course contains; Introduction to Biochemistry- Structure of Atom,Proteins,Enzymes- Structure of Metabolism,Catabolism,Carbohydrates,Carbohydrate Metabolism,Lipids,Lipid Metabolism,Protein Metabolism,Anabolism and It's Control 1,Anabolism and It's Control 2,Hormones 1,Hormones 2,Vitamines and minerals. |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
1.Defines the structure and functions of macromolecules (carbohydrates, proteins, lipids).
| 16, 9 | A, B, C |
2.Defines the pathways of metabolism in the human body and the control mechanisms of these pathways. | 16, 9 | A, B, C |
3.Interpret the changes in chemical reactions at the cell level in pathological conditions. | 16, 9 | A, B, C |
Teaching Methods: | 16: Question - Answer Technique, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam, B: Short Answer Exam, C: Multiple-Choice Exam |
Course Outline
Order | Subjects | Preliminary Work |
---|
1 | Introduction to Biochemistry- Structure of Atom | Studying the relevant section in the relevant source |
2 | Proteins | Studying the relevant section in the relevant source |
3 | Enzymes- Structure of Metabolism | Studying the relevant section in the relevant source |
4 | Catabolism | Studying the relevant section in the relevant source |
5 | Carbohydrates | Studying the relevant section in the relevant source |
6 | Carbohydrate Metabolism | Studying the relevant section in the relevant source |
7 | Lipids | Studying the relevant section in the relevant source |
8 | Lipid Metabolism | Studying the relevant section in the relevant source |
9 | Protein Metabolism | Studying the relevant section in the relevant source |
10 | Anabolism and It's Control 1 | Studying the relevant section in the relevant source |
11 | Anabolism and It's Control 2 | Studying the relevant section in the relevant source |
12 | Hormones 1 | Studying the relevant section in the relevant source |
13 | Hormones 2 | Studying the relevant section in the relevant source |
14 | Vitamines and minerals | Studying the relevant section in the relevant source |
Resources |
Sağlık Bilimleri için Biyokimya ( Editör: Dr. Öğr. Üyesi Neziha HACIHASANOĞLU ÇAKMAK) |
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications |
No | Program Qualification | Contribution Level |
1 | 2 | 3 | 4 | 5 |
1 | The student acquires theoretical and practical knowledge related to his field at a basic level. | | | X | | |
2 | The student owns information about moral discipline and ethical rules related to his field. | | | | | |
3 | The student uses theoretical and practical knowledge related to his field at a basic level; basic fundamental computer programs and related technologies. | | | | | |
4 | The student manages a duty independently by using the knowledge about his field at a basic level. | | X | | | |
5 | The student evaluates the knowledge about his field at a basic level with a critical approach, he designates his learning needs and directs his learning. | | X | | | |
6 | The student uses information and communication technologies with at least at basic level of European Computer Using Licence basic level of computer software which his field of study requires. | | | | | |
7 | The student complies with and contributes to quality management and processes. | | | | | |
8 | The student has sufficient consciousness about individual and public health, environmental protection and work safety issues. | | | | | |
9 | The student acts in accordance with laws, regulations, legislations and professional ethics related to individual duties, rights and responsibilities. | | | | | |
Assessment Methods
Contribution Level | Absolute Evaluation |
Rate of Midterm Exam to Success | | 40 |
Rate of Final Exam to Success | | 60 |
Total | | 100 |
Numerical Data
Ekleme Tarihi: 09/11/2023 - 12:38Son Güncelleme Tarihi: 09/11/2023 - 12:38
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