Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|
ERGONOMY | İSG2116710 | Fall Semester | 2+0 | 2 | 3 |
Prerequisites Courses | |
Recommended Elective Courses | |
Language of Course | Turkish |
Course Level | Short Cycle (Associate's Degree) |
Course Type | Required |
Course Coordinator | Lect. Zekeriya ÇELİK |
Name of Lecturer(s) | Lect. Yeliz ELMAZ |
Assistant(s) | no |
Aim | To get the ability of applying the information about the codes of system productivity and human-machine-environment harmony against organic and pyscosocial stresses faced in the industrial work places, considering human’s anatomical and antropometrical features, physical capacity and tolerances. |
Course Content | This course contains; Basic informations about ergonomy and historical development., Occupation criterias and classifications in terms of ergonomy.,Antropometry and relation between antropometry- occupation., Occupation criterias and occupation classification.,Definition of Static occupation - dynamic occupation and performance calculation.,General introduction to the effects of the environmental factors to occupational life., Information about climate factor as environmental factors and control methods.,Information about noise as environmental factors and control methods., Information about lighting, harmful factors and dust as environmental factors and control methods., Occupational systems, human-machine relation., Ergonomic occupation, workplace organising.,Work place organising in offices.,Various occupation planning.,Load lifting, carrying and force applying, control of the work place in terms of ergonomic convenience.. |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
Define the importance of the ergonomy in terms of occupational health and safety. | 16, 9 | A, E |
Explain the machine-human interaction. | 16, 9 | A, E |
Express usage of antropometri informations in machine ve system designs. | 16, 9 | A, E |
Identify the factors that harms the human health in the work place. | 16, 9 | A, E |
Teaching Methods: | 16: Question - Answer Technique, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam, E: Homework |
Course Outline
Order | Subjects | Preliminary Work |
---|
1 | Basic informations about ergonomy and historical development. | presentations |
2 | Occupation criterias and classifications in terms of ergonomy. | presentations |
3 | Antropometry and relation between antropometry- occupation. | presentations |
4 | Occupation criterias and occupation classification. | presentations |
5 | Definition of Static occupation - dynamic occupation and performance calculation. | presentations |
6 | General introduction to the effects of the environmental factors to occupational life. | presentations |
7 | Information about climate factor as environmental factors and control methods. | presentations |
8 | Information about noise as environmental factors and control methods. | presentations |
9 | Information about lighting, harmful factors and dust as environmental factors and control methods. | presentations |
10 | Occupational systems, human-machine relation. | presentations |
11 | Ergonomic occupation, workplace organising. | presentations |
12 | Work place organising in offices. | presentations |
13 | Various occupation planning. | presentations |
14 | Load lifting, carrying and force applying, control of the work place in terms of ergonomic convenience. | presentations |
Resources |
Course Presentations
|
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications |
No | Program Qualification | Contribution Level |
1 | 2 | 3 | 4 | 5 |
1 | The student has basic theoretical and practical knowledge about the field of Occupational Health and Safety.
| | | X | | |
2 | The student has knowledge of ethical principles and rules related to Occupational Health and Safety. | | | X | | |
3 | The student uses basic theoretical and practical knowledge, basic computer programs and related technologies in the field of Occupational Health and Safety. | X | | | | |
4 | The student carries out a given task independently, using her basic knowledge of Occupational Health and Safety. | | X | | | |
5 | The student evaluates the basic knowledge and skills acquired in the field of Occupational Health and Safety with a critical approach; determines learning needs and directs learning. | | | X | | |
6 | The student uses information and communication technologies along with computer software at least at the basic level of the European Computer Usage License required by the field of Occupational Health and Safety. | X | | | | |
7 | The student complies with and contributes to quality management and processes. | | | X | | |
8 | Students can organize training programs for individual and public health, environmental protection and occupational safety. | | | X | | |
9 | Students act in accordance with the laws, regulations, legislation and professional ethics rules regarding the field of Occupational Health and Safety and their duties, rights and responsibilities as individuals and guide their implementation. | | | X | | |
Assessment Methods
Contribution Level | Absolute Evaluation |
Rate of Midterm Exam to Success | | 40 |
Rate of Final Exam to Success | | 60 |
Total | | 100 |
ECTS / Workload Table |
Activities | Number of | Duration(Hour) | Total Workload(Hour) |
Course Hours | 14 | 2 | 28 |
Guided Problem Solving | 0 | 0 | 0 |
Resolution of Homework Problems and Submission as a Report | 0 | 0 | 0 |
Term Project | 0 | 0 | 0 |
Presentation of Project / Seminar | 0 | 0 | 0 |
Quiz | 5 | 1 | 5 |
Midterm Exam | 1 | 22 | 22 |
General Exam | 1 | 22 | 22 |
Performance Task, Maintenance Plan | 0 | 0 | 0 |
Total Workload(Hour) | 77 |
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(77/30) | 3 |
ECTS of the course: 30 hours of work is counted as 1 ECTS credit. |
Detail Informations of the Course
Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|
ERGONOMY | İSG2116710 | Fall Semester | 2+0 | 2 | 3 |
Prerequisites Courses | |
Recommended Elective Courses | |
Language of Course | Turkish |
Course Level | Short Cycle (Associate's Degree) |
Course Type | Required |
Course Coordinator | Lect. Zekeriya ÇELİK |
Name of Lecturer(s) | Lect. Yeliz ELMAZ |
Assistant(s) | no |
Aim | To get the ability of applying the information about the codes of system productivity and human-machine-environment harmony against organic and pyscosocial stresses faced in the industrial work places, considering human’s anatomical and antropometrical features, physical capacity and tolerances. |
Course Content | This course contains; Basic informations about ergonomy and historical development., Occupation criterias and classifications in terms of ergonomy.,Antropometry and relation between antropometry- occupation., Occupation criterias and occupation classification.,Definition of Static occupation - dynamic occupation and performance calculation.,General introduction to the effects of the environmental factors to occupational life., Information about climate factor as environmental factors and control methods.,Information about noise as environmental factors and control methods., Information about lighting, harmful factors and dust as environmental factors and control methods., Occupational systems, human-machine relation., Ergonomic occupation, workplace organising.,Work place organising in offices.,Various occupation planning.,Load lifting, carrying and force applying, control of the work place in terms of ergonomic convenience.. |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
Define the importance of the ergonomy in terms of occupational health and safety. | 16, 9 | A, E |
Explain the machine-human interaction. | 16, 9 | A, E |
Express usage of antropometri informations in machine ve system designs. | 16, 9 | A, E |
Identify the factors that harms the human health in the work place. | 16, 9 | A, E |
Teaching Methods: | 16: Question - Answer Technique, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam, E: Homework |
Course Outline
Order | Subjects | Preliminary Work |
---|
1 | Basic informations about ergonomy and historical development. | presentations |
2 | Occupation criterias and classifications in terms of ergonomy. | presentations |
3 | Antropometry and relation between antropometry- occupation. | presentations |
4 | Occupation criterias and occupation classification. | presentations |
5 | Definition of Static occupation - dynamic occupation and performance calculation. | presentations |
6 | General introduction to the effects of the environmental factors to occupational life. | presentations |
7 | Information about climate factor as environmental factors and control methods. | presentations |
8 | Information about noise as environmental factors and control methods. | presentations |
9 | Information about lighting, harmful factors and dust as environmental factors and control methods. | presentations |
10 | Occupational systems, human-machine relation. | presentations |
11 | Ergonomic occupation, workplace organising. | presentations |
12 | Work place organising in offices. | presentations |
13 | Various occupation planning. | presentations |
14 | Load lifting, carrying and force applying, control of the work place in terms of ergonomic convenience. | presentations |
Resources |
Course Presentations
|
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications |
No | Program Qualification | Contribution Level |
1 | 2 | 3 | 4 | 5 |
1 | The student has basic theoretical and practical knowledge about the field of Occupational Health and Safety.
| | | X | | |
2 | The student has knowledge of ethical principles and rules related to Occupational Health and Safety. | | | X | | |
3 | The student uses basic theoretical and practical knowledge, basic computer programs and related technologies in the field of Occupational Health and Safety. | X | | | | |
4 | The student carries out a given task independently, using her basic knowledge of Occupational Health and Safety. | | X | | | |
5 | The student evaluates the basic knowledge and skills acquired in the field of Occupational Health and Safety with a critical approach; determines learning needs and directs learning. | | | X | | |
6 | The student uses information and communication technologies along with computer software at least at the basic level of the European Computer Usage License required by the field of Occupational Health and Safety. | X | | | | |
7 | The student complies with and contributes to quality management and processes. | | | X | | |
8 | Students can organize training programs for individual and public health, environmental protection and occupational safety. | | | X | | |
9 | Students act in accordance with the laws, regulations, legislation and professional ethics rules regarding the field of Occupational Health and Safety and their duties, rights and responsibilities as individuals and guide their implementation. | | | X | | |
Assessment Methods
Contribution Level | Absolute Evaluation |
Rate of Midterm Exam to Success | | 40 |
Rate of Final Exam to Success | | 60 |
Total | | 100 |
Numerical Data
Ekleme Tarihi: 06/11/2023 - 14:57Son Güncelleme Tarihi: 06/11/2023 - 14:58
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